Date(s) - Saturday, May 4th 2019
10:00 am - 2:00 pm
Kitchen On Fire (Berkeley)
Category(ies) No Categories
About the Class
*We meet at the corner of Martin Luther King Jr. Way & Center St. (at the foot of the market) by 10am. The chef will be wearing a Kitchen on Fire chef coat so that he is easy to spot.
Living in the Bay Area gives us access to some of the world’s best, freshest & delicious produce. Here at Kitchen on Fire we are lucky enough to have two farmers’ markets within walking distance. We couldn’t help but have a class like this. We’ll explore the farmer’s market together, talking with the farmers to ensure we get the best picks. Then we’ll head back to the kitchen to start the hands-on cooking fun as we prepare a fantastic meal featuring all of the fresh goodies we just purchased! Learn all about local seasonality, how to store & keep produce fresh, & most importantly, some fantastic, ideas, tips, trick & recipes for Berkeley’s bounty of locally grown best!
Class cost: $125